Recipes |
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| Title | Description | Submitter | Date | Rating | |
|---|---|---|---|---|---|
 | 15-Minute Late-Hopped Simcoe Ale* | This is a perfect beer for a quick brew day. There's no need to boil extract for more than 15 minutes, and adding lots of hops near the end of the boil give bitterness and loads of flavor and aroma. Hopheads rejoice! (Five gallon volume) | James Spencer | 6 Oct 2007 |  |
| Amber Ale* | This is the recipe that we prepared on camera in the Basic Brewing DVD. (Batch size 5 gallons, Boil time 60 minutes) | Andy Sparks | 2 Feb 2005 |  |
| Bismarck Munich Helles - Extract | Bismarck Munich Helles is named after the great German battleship because of how easily it goes down. Golden in color with a medium body, it employs the use of Tettnanger hops to bitter, flavor and finish this smooth mellow German lager. (Starting Gravity: 1.044-1.050) (Finishing Gravity: 1.007-1.013) (Approximate Alcohol Content: 4.0-4.5%) (22 IBU) | Sister Freddy | 16 Jan 2007 | |
| Black as Molasses Stout | Thick, syrupy, nice malt/hop balance with a solid hint of molasses/diacetyl and some tang to counter the sweetness. You should achieve an OG of ~1.079 and FG of ~1.024 for an ABV ~7.2%. Cheers... | niland | 11 Jan 2007 |  |
| Clansman 80/- | A copper-colored Scottish 80 Schilling. Malty and complex with a sweet finish. See the complete log at brewlog dot zkdigital dot com. | brewblogger | 2 Jan 2007 | |
| coconut porter | the maui brewing podcast inspired me to try to replicate the coconut porter. I think you could use any porter recipe you want w/ the addition of coconut, but here is mine | schedule3 | 29 Feb 2008 | |
| Cranberry Weizenbier | Lightly hopped, with a nice wheat character. Sour and fruity with plenty of character thanks to the cranberries and the wheat ferment. (Batch size 1 gallon, Boil time 60 minutes) | niland | 11 Jan 2007 | |
| English Bitters* | Another in a series of light ales. Very tasty, and a bit hoppy. (Batch size 5 gallons, Boil time 60 minutes) | James Spencer | 6 Mar 2005 |  |
| Espresso Porter* | This brew won best of show in a home brewing contest. The espresso adds a hint of coffee to this rich porter. (Batch size 5 gallons, Boil time 60 minutes) | James Spencer | 2 Feb 2005 |  |
| Free Fallin' Pale Ale | A great all-around APA. Good biscuity notes and hop presence. | KMOX | 18 Feb 2008 | |
The asterisk (*) denotes recipes that have been submitted or tested and approved by the Basic Brewing Team.