Recipes |
Show All | Submit |
| Title | Description | Submitter | Date | Rating | |
|---|---|---|---|---|---|
 | Doctor Hester's Swheat Elixir | What I'd call a ''Germerican Wheat Beer'' since I used American grain and German yeast. | acepilot | 10 Jun 2008 |  |
| Dr. Hester's Swheat Elixir | A ''Germerican Wheat'' Beer. All Grain. | acepilot | 12 Nov 2009 |  |
| Amber Ale* | This is the recipe that we prepared on camera in the Basic Brewing DVD. (Batch size 5 gallons, Boil time 60 minutes) | Andy Sparks | 2 Feb 2005 |  |
| Poorman's Porter | This is my very first Brew and is meant to be a Robust Porter. It's currently (9/20/06) in the secondary fermenter. Although fermentation isn't fully complete yet, when I tasted after racking I was pleasantly surprised. I'll let you know how it turns out. Comments welcome :) | Atomic | 20 Sep 2006 | |
| Saazy Czech Pilsner | Ive been brewing this extract brew for about 10 years with excellent success. If youve ever had an extract ''twang'' or a cidery flavor This Recipe is for you. | Axis714 | 11 Jan 2007 | |
| St. Nicholas of Myra Winter Warmer | English style Old Ale. See complete log at brewlog dot zkdigital dot com. | brewblogger | 2 Jan 2007 | |
| Clansman 80/- | A copper-colored Scottish 80 Schilling. Malty and complex with a sweet finish. See the complete log at brewlog dot zkdigital dot com. | brewblogger | 2 Jan 2007 | |
| Pale American Whiteboy | A more hoppy pale ale - complementary bitterness and malt with a slightly sweet finish. Named after me, of course. See the complete log at brewlog dot zkdigital dot com. Uses a smidge of Caravienne for a caramel, toasty character to help ease the drinker into the hoppy finish. | brewblogger | 2 Jan 2007 | |
| Golden Ale | This is the best I've brewed to date and is very easy especially for an all-grain beer | brian700 | 8 Nov 2006 | |
| Wowsers 12 | This is a take on a very popular Belgian Trappiste Ale, I'll let you guess which one it might be. Rest assured you will have a lot of beer that you will enjoy every sip of. | brian700 | 8 Nov 2006 | |
The asterisk (*) denotes recipes that have been submitted or tested and approved by the Basic Brewing Team.