Basic Brewing™

May 18, 2018 - 30-Minute Juicy Rye Pale Ale

James and Steve sample a hoppy ale based on a previous short-boil, late-hopped beer. What will rye bring to the table?

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May 4, 2018 - Instant Pot Rice Pilsner

James and Steve taste a homebrew Pilsner that features rice cooked in the Instant Pot as an adjunct.

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April 23, 2018 - No-Boil Juicy Pale Ale

James and Steve sample an extract beer that has been brewed with no boil – just a hop stand at pasteurization temperature.

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March 23, 2018 - 30-Minute NEIPA

James and Steve sample a Hazy IPA that was only boiled for thirty minutes and double-hopped with Simcoe and Denali during a 30-minute hop stand.

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March 9, 2018 - Electric Partigyle

James and Steve power through a fun brew day full of missteps to make four beers out of a single mash. They also introduce a new feature: "Did I Ruin It?"

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February 26, 2018 - Tasting "Sultan's Delight"

James and Steve taste the melomel (fruit mead) with flavors inspired by the country of Turkey that Steve started on the October 13, 2017 episode of the show.

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February 19, 2018 - Instant Pot Sour Ale

James and Steve taste a tart and hoppy small batch experiment that was kettle soured using probiotics in an Instant Pot pressure cooker.

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January 29, 2018 - 15-Minute All Grain Pale Ale

James and Steve taste a 15-minute, all grain, SMASH, hop stand pale ale brewed with American two-row and Cascade hops. Is it a New England IPA?

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January 15, 2018 - Lemondrop Golden Ale

James shares a Belgian-inspired Golden Ale that he flavored with Lemondrop hops using a hop stand after the boil.

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