November 30, 2012 - Ginger Metheglin
May 2, 2016 - NZ Rye Wit and ESB
James brews up another incarnation of his Rye Wit – this time with Nelson Sauvin hops. Steve puts his new High Gravity electric BIAB system to use for a tasty ESB.
April 1, 2016 - New Zealand Hop Production
James heads to New Zealand to check out the hop fields and production facilities in the Nelson region.
March 7, 2016 - Homemade Crystal Malt
James uses his oven and some patience to turn Vienna malt into a homebrew version of crystal malt. Steve helps sample a beer made from it.
February 22, 2016 - Meadhattan
Steve answers James' challenge to make a cocktail out of a sweet mead by creating a tasty Manhattan.
February 8, 2016 - Homebrew Vermouth
Steve makes vermouth from his homemade wine and uses it to serve up a very tasty vodka martini.
- Steve's Vermouth Recipe (pdf)