March 3, 2023 - Belgian Honey Tripel
November 22, 2024 - Honey IPA II
It's take two of a hoppy honey-infused beer as James and Steve taste a slightly modified recipe from a previous brew.
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October 25, 2024 - Bochet Braggot
Steve takes the Mash Your Luck challenge and uses burnt honey to bring dark color and flavor to this big, delicious beer.
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October 11, 2024 - Mash Your Luck "Malt Liquor"
James and Steve taste the beer James brewed from characteristics randomly chosen from the Mash Your Luck Challenge. It's different, but tasty.
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September 27, 2024 - Accidental Braggot
Steve avoids a brewing disaster by modifying a recipe through a challenging fermentation and produces a delicious honey-based beer.
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September 13, 2024 - Kveik Honey IPA
James uses the heat of his summer porch and local honey along with a bunch of Centennial hops to brew up a deliciously drinkable Kveik beer.
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August 2, 2024 - Fruit Stout Pasteurization Experiment
James and Steve sample a fruit stout that has been primed in the bottle with fruit juice and heat pasteurized to preserve fruit flavor.
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July 19, 2024 - Kveik Double IPA
James and Steve sample a deliciously hoppy big beer fermented warm with Kveik on the porch.
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June 14, 2024 - 100% Wheat Raw White IPA
James and Steve sample a hoppy raw beer brewed with only wheat malt as the grain bill.
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May 31, 2024 - Super Simple Spring Kölsch
Steve shares the most simple beer that he's ever brewed – a deliciously drinkable cold-conditioned Kölsch.
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May 17, 2024 - Small Batch Belgian Single
James shares a delicious Belgian-style Single brewed on the stovetop in a small volume batch.
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April 26, 2024 - Hoppy Raw Ale
James and Steve sample a hoppy raw beer inspired by traditional Scandinavian brewing techniques.
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April 12, 2024 - Oat Stout Battle
James and Steve go head-to-head to see who can brew the best stout with oats.
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March 29, 2024 - Grapefruit Soda "Shandler"
James and Steve blend a tasty extract pale ale with Fresca to get a light and very drinkable summer beverage.
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March 15, 2024 - Vanir Mead Ingredient Kit
James and Steve try a delicious mead made with an ingredient kit from Vermont meadery groennfell.com.
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February 23, 2024 - Gingerbread Wit
James and Steve taste a wonderfully spicy and drinkable wheat beer that features the flavors of winter celebrations.
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February 9, 2024 - Old School Pale Ale
Steve goes back to the old ways of homebrewing to brew a deliciously drinkable basic English Pale Ale.
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January 26, 2024 - Brown Sugar Sweet Stout
Steve serves up a deliciously dark, sessionable Sweet Stout brewed with brown sugar and molasses.
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January 12, 2024 - Pre-prohibition American Lager
James and Steve sample a beautiful and delicious beer meant to pay homage to older American recipes.